Outdoor cooking and dining: so great in summer...
In my outdoor kitchen in July: a new Weber Grill, which I've already written about in an earlier post.
Here, we tried making a special Yakitori setup by using two foil-covered bricks to support the skewered chicken.
When it's not too hot, we like to eat outdoors, including breakfast.
More Progress with Bread Baking
In our kitchen:
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